Cafeteria and Vending Machines

St. Francis Medical Center is proud to offer a selection of healthy, delicious meal options for guests and staff members in the Shamrock Cafe, located on the first floor of the downtown campus.

The Shamrock offers a lineup of hot entree' items, made-to-order grilled foods, fresh salads, wraps and deli sandwiches. There are also a variety of grab-and-go selections, along with desserts, snack items and a wide assortment of bottled and fountain drinks.

The Shamrock Cafeteria offers a discount for senior citizens with photo identification.

The Daily Grind, a Starbucks™ coffee bar, is available in the dining area of the Shamrock. Hours of operation for the coffee bar is 7 am to 4 pm, Monday through Friday. A full range of beverages are available, from regular and decaffeinated coffee, to specialty drinks. In addition, a delicious selection of pastries, muffins, and danish are available. Credit and debit cards are accepted.

Shamrock Cafe Location

First Floor near the main lobby.

 

Shamrock Cafe Hours

Breakfast 
6:30 am - 10:15 am 

Lunch 
11 am - 2 pm 

Dinner 
4 pm - 6:30 pm 

Grill 
6:30 am - 10:15 am & 11 am - 6:30 pm 

Please note that the cafeteria is closed from 10:15 am - 11 am daily.

 

Vending Machines

Vending drink machines are located on every floor of the hospital as well as in the Emergency Department. Snack vending machines are located on various floors throughout the facility.

Cafeteria Menu

Date   Menu

Monday, 2/17/20

 

Soups –  Broccoli Cheese or Bacon Corn Chowder
Entrees – Beyond Texas Chili; Braised Pulled Chicken
Sides – Jumbo Baked Potatoes; Jumbo Sweet Potatoes; Sauteed Mushrooms w/Garlic; Garlic & Spice Roasted Broccoli; Warm Double Chocolate Brownies
Specialty Bar – Red Beans & Rice; Smoked Sausage; Cornbread

Tuesday, 2/18/20

Soups – Chicken Tortilla or Chipotle Sweet Potato
Entrees – Taco Tuesday - Fajita Spiced Chicken; Taco Meat
Sides – Cilantro Lime Rice; Grilled Peppers & Onions; Pinto Beans; Cinnamon Churros
Specialty Bar – Jerk Shrimp Salad w/Creole Dressing

Wednesday, 2/19/20

 

Soups – Tomato Basil or Minestrone
Entrees – Beyond Meatballs; Basil Turkey Meatballs
Sides – Cheese Tortellini; Garlic & Spiced Roasted Broccoli; Giardiniero Roasted Vegetables; Garlic Breadsticks; Chocolate Chip Cannoli's
Specialty Bar – Fried Chicken; Macaroni & Cheese; Collard Greens

Thursday, 2/20/20

 

 

Soups – French Onion or Chicken & Dumplings
Entrees – Baked Chicken Wings
Sides – Crispy Baked Buffalo Cauliflower; Herb Roasted Steak Fries; Carrots & Celery Sticks; Blue Cheese Slaw
Specialty Bar – Pulled Pork Sandwich; Cole Slaw; Onion Rings

Friday, 2/21/20

Soups – Gumbo
Entrees – BBQ Chicken Quarters; Sliced BBQ Beef Brisket
Sides – Baked Beans; Country Green Beans; Blue Cheese Slaw; Broccoli Bacon Salad; Classic Banana Pudding Parfait
Specialty Bar – Catfish; Candied Yams; Macaroni & Cheese