Cafeteria and Vending Machines

St. Francis Medical Center is proud to offer a selection of healthy, delicious meal options for guests and staff members in the Shamrock Cafe, located on the first floor of the downtown campus.

The Shamrock offers a lineup of hot entree' items, made-to-order grilled foods, fresh salads, wraps and deli sandwiches. There are also a variety of grab-and-go selections, along with desserts, snack items and a wide assortment of bottled and fountain drinks.

The Shamrock Cafeteria offers a discount for senior citizens with photo identification.

The Daily Grind, a Starbucks™ coffee bar, is available in the dining area of the Shamrock. Hours of operation for the coffee bar is 7 am to 4 pm, Monday through Friday. A full range of beverages are available, from regular and decaffeinated coffee, to specialty drinks. In addition, a delicious selection of pastries, muffins, and danish are available. Credit and debit cards are accepted.

Shamrock Cafe Location

First Floor near the main lobby.

 

Shamrock Cafe Hours

Breakfast 
6:30 am - 10:15 am 

Lunch 
11 am - 2 pm 

Dinner 
9:00 pm - 11:00 pm 

Grill 
6:30 am - 10:15 am; 11 am - 2 pm & 9 pm - 11 pm

Please note that the cafeteria is closed from 10:15 am - 11 am daily.

 

Vending Machines

Vending drink machines are located on every floor of the hospital as well as in the Emergency Department. Snack vending machines are located on various floors throughout the facility.

Cafeteria Menu

Date		Menu
Monday, 10/19/20 -		Soups – Chef's Choice Entrees – Fire braised Pork Sides – Pimento Macaroni & Cheese; Sauteed Kale; Garlic Roasted Broccoli; Caramelized Onions; Sauteed Mushrooms Specialty Bar – Red Beans & Rice; Smoked Sausage; Oven Roasted Turkey; Cornbread Dressing; Green Beans; Baby Carrots
Tuesday, 10/20/20		Soups – Chef's Choice Entrees – Taco Tuesday - Fajita Spiced Chicken Sides – Cilantro Lime Rice; Pinto Beans; Grilled Onions & Peppers Specialty Bar – Buffalo Chicken Salad
Wednesday, 10/21/20		Soups – Chef's Choice Entrees – Signature Fried Chicken Sides – Macaroni & Cheese; Carrot Souffle; Turnip Greens; Lima Bean Casserole; Green Beans; Corn Fritters Specialty Bar – Meatloaf; Sour Cream & Chive Mashed Potatoes; Steamed Broccoli; Peas & Carrots; Fried Green Tomatoes; Fried Okra
Thursday, 10/22/20		Soups – Chef's Choice Entrees – Turkey Bolognese; Italian Sausage Sides - Cheese Tortellini; Penne Pasta; Italian Peas & Mushrooms; Brussel Sprouts Specialty Bar - Chopped Cobb Salad
Friday, 10/23/20		Soups – Chef's Choice Entrees – BBQ Chicken Quarters Sides – Jo Jo's Potatoes; Baked Beans; Collard Greens; Green Beans; Dijon Roasted Potato Salad Specialty Bar – Fried Catfish; Blackened Catfish; Macaroni & Cheese; Fried Okra; Steamed Broccoli; Hush Puppies